Flor de Jamaica – 2.0 oz
Enjoy the vibrant color and tangy flavor of Flor de Jamaica (hibiscus flower), a beloved ingredient in Mexican and Latin American cuisine. Known for its refreshing, tart taste and deep red hue, it’s perfect for making traditional aguas frescas, teas, and flavorful infusions.
Rich in natural antioxidants and bursting with flavor, Flor de Jamaica can also be used in sauces, jams, and desserts for a unique, fruity touch.
Net Weight: 2.0 oz
Form: Dried hibiscus petals
Flavor Profile: Tart, fruity, and refreshing
Uses: Ideal for teas, aguas frescas, sauces, and desserts
A vibrant, time-honored flower appreciated for its bold flavor, rich color, and natural benefits.
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